Langdon Foods is a fifth generation family and privately owned company, established in Australia since 1852 and has operated in New Zealand for 10 years. Langdon Foods is a specialist food company offering a range of ingredients, services and niche food products to a range of customers in Australia, New Zealand and Asia Pacific.

We are a market leader in providing a wide range of quality assured, traceable food ingredients from around the world. Major ingredients manufacturers and processors have confidently used Langdon Ingredients as their regional agents and distributors for many years. Through our manufacturing plant, we have the ability to process high quality herbs, spices and blended products to customer specifications.

Good products only come from good raw materials. Both the Langdon Foods' team and our suppliers are in regular contact with and travel to the countries and sources of our product range. This ensures the optimal quality, buying time and the continuous supply of existing, new and exotic ingredients.

We offer:

• Food Storage & Distribution
  
• Contract Manufacturing & Packaging
  
• Serviced office accommodation both short and longer term
  
• Testing & Technical Support
  
• Technical and sales experts with market and product knowledge and support
  
• A broad product portfolio of flavour and innovative functional ingredients