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Langdon Ingredients services the Dairy industry with:
- Dehydrated vegetables and powders
- Emulsifiers, thickeners & stabilisers
- Food chemicals
- Flavours
- Seasoning blends, herbs & spices
- Botanical & medicinal herbs
- Sweeteners
- Fat replacers
Product applications include:
- Dairy based dips
- Ice cream & iced confectionery
- Cheese
- Cream cheese
- Yoghurts - sweet & savoury
- Dairy based desserts
Products are available in 15 - 25 kg packs. The minimum mixed order quantity is 100 kg.
If you would like an electronic copy of our product listing for Dairy please download the PDF.
If you do not have Adobe Acrobat Reader installed please click here to download.
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