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Langdon Ingredients has
an extensive range of savoury flavours, colours, sweeteners and
light ingredients to meet your product application needs.
Our savoury flavours have a wide range of applications - stocks, soups,
seasonings, sauces, marinades, dressings, premixes, prepared meals and bakery
products. We also provide sample formulations to help advise you on the best
product application rates for your needs.
Today's health conscious consumers are demanding lighter and healthier food.
Our range of sweeteners and fat replacers has application in reduced sugar,
sugar free and reduced fat food products. We also have an excellent range of
dairy and bakery fat replacers and confectionery sugar replacers.
We also have a range of GMO-free yeast extracts available that, unlike other
products on the market, act as MSG and HVP replacers without using salt as a
carrier. By using ATIS yeast extracts, we can help you to improve the flavour of
your products.
Our primarily natural vegetable-based colours allow you to keep your product
labelling clean.
Products are available in 15-25 kg pack sizes. The minimum mixed order
quantity is 100 kg.
If you would like an electronic copy of our product listing for Flavours,
Colours, Sweeteners, Fat Replacers please download the PDF.
If you do not have Adobe Acrobat Reader installed please click
here to download.
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