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Langdon Ingredients offers effective and innovative ingredient solutions to improve the functionality, texture and taste of your products
Our range of emulsifiers, thickeners and stabilisers is used in baking, dairy products, sauces, dressings, ready meals, beverages, premixes and health foods.
Our extensive range of food and beverage chemicals has a wide range of applications and includes leavening agents for bakery products.
Products are available in 15-25 kg pack sizes. The minimum mixed order quantity is 100 kg.
If you would like an electronic copy of our product listing for Emulsifiers, Thickeners, Stabilisers, Food & Beverage Chemicals please download the PDF.
If you do not have Adobe Acrobat Reader installed please click here to download.
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