With today’s consumers craving both depth and taste in “better for you” alternatives, the demand for safer, cleaner smoke solutions has never been greater. Now is the time to discover a world of smoked flavour ingredients through the clean-label range that is Besmoke.
For over 20 years, Besmoke have been developing technology and low temperature burning techniques to produce “New Generation Smoked Ingredients ”. Their revolutionary patented PureTech™ Technology is changing the smoke flavour industry before our eyes, providing the traditional barbecue and grill style tastes, without the carcinogenic properties traditionally found in smoke flavour enhancers.
Patented Technology
Removes up to 95% of
carcinogenic PAHs.
Low Dosage
Requires small amounts
for intense flavour payoff.
Accreditations
Boasts clean label
certifications.
Besmoke Ranges available with Langdon
High strength smoked profiles in starch powder formats that deliver the true and authentic taste of wood smoke.
With a wide range of wood smoke flavours, these versatile smoke ingredients are perfect for meat, poultry, fish, brines, seasonings, coatings, sauces, cheese and more. The smoke flavour world is your oyster!
High strength smoked profiles in powder formats that deliver the true and authentic taste of barbeque, grilling and rotisserie.
Available in smoked starch powders, these essential, clean barbecue smoke flavours come in a wide range of flavours, from light and sweet, to rich and robust. Perfect for just about any dry or wet application.
Revolutionary, clean and flavoursome smoked ingredients delivering authentic grill and open fire flavours. Available at Langdon’s in salt formats.
Besmoke Ranges available with Langdon
High strength smoked profiles in starch powder formats that deliver the true and authentic taste of wood smoke.
With a wide range of wood smoke flavours, these versatile smoke ingredients are perfect for meat, poultry, fish, brines, seasonings, coatings, sauces, cheese and more. The smoke flavour world is your oyster!
High strength smoked profiles in powder formats that deliver the true and authentic taste of barbeque, grilling and rotisserie.
Available in smoked starch powders, these essential, clean barbecue smoke flavours come in a wide range of flavours, from light and sweet, to rich and robust. Perfect for just about any dry or wet application.
Revolutionary, clean and flavoursome smoked ingredients delivering authentic grill and open fire flavours. Available at Langdon’s in salt formats.
Experience Besmoke in Application
The Langdon Product Development Team have designed 4 tasting experiences, to showcase the diverse opportunities Besmoke can provide in both wet and dry application.
This searing salsa is a celebration of bold intensity, layered with flavour that lingers long after the first bite. At its heart is the deep, complex, umami-rich character of SMOAX® Sear and Mesquite, capturing the essence of open wood fire cooking.
A kick of jalapeno brings just the right amount of heat to awaken the tastebuds, while a twist of lime cuts through with zesty brightness. The added cilantro adds a vibrant herbal lift, tying everything together in a perfect balance of smoky, spicy, and refreshing.
Ready in a flash, this instant salsa will have you doing the mambo all the way to the snack station. Grab the corn chips, because the fiesta starts here!
Allergens: None.
In this tasting experience, a trio of premium nuts – cashews, almonds, and macadamias – are transformed through a cloak of rich, smoky flavour. The signature SMOAX® Cherry & Apple blend imparts a gentle, fruity sweetness, while also lifting the aroma with a light, almost floral elegance.
To brighten the profile, yuzu lends its distinctive citrus sparkle. This is further elevated by the savoury depth of both white and red miso, adding an umami-driven twist that nods to traditional oriental flavours. Together, these elements build a flavour experience that is versatile by design, opening the door to a multitude of applications.
Allergens: Soy, Tree Nuts, Nuts, Milk.
Rich, sweet, and irresistibly smoky, this BBQ sauce brings together a carefully balanced mix of ingredients to capture the true spirit of classic American barbecue. Every drop delivers layers of flavour – sweet and tangy, followed by a lingering depth of smoke and spice that keeps you coming back for more.
At the heart of its flavour lies the distinctive flavours of SMOAX® Hickory & Mesquite. Hickory contributes a robust, confident smokiness that evokes the tradition of Southern pit BBQ, while Mesquite adds a bold edge and lasting intensity, creating a sauce that is strong in character yet perfectly balanced. Together, they deliver an unmistakable flare that elevates this sauce beyond the ordinary.
Allergens: None.
Grillzly Gummies aren’t your ordinary sweet treat – they’re a daring fusion of fruity brightness and smoky depth. Each gummy carries a bold personality, where the unexpected harmony of smoke and fruit creates a balance that is both intriguing and delicious.
At the heart of this unique flavour lies SMOAX® Apple. Its light, fruity notes introduce a gentle sweetness that feels familiar, while the subtle applewood smoke weaves its magic. To take things further, the recipe embraces a Mexican-inspired twist with ancho chillis mild and earthy heat.
Grillzly Gummies harmonise contrasting textures and flavours into a candy that’s perfectly balanced between indulgent fun and gourmet flair. They prove that smoke doesn’t just belong at the grill – a whole new flavour world is waiting to be discovered.
Allergens: None.
This searing salsa is a celebration of bold intensity, layered with flavour that lingers long after the first bite. At its heart is the deep, complex, umami-rich character of SMOAX® Sear and Mesquite, capturing the essence of open wood fire cooking.
A kick of jalapeno brings just the right amount of heat to awaken the tastebuds, while a twist of lime cuts through with zesty brightness. The added cilantro adds a vibrant herbal lift, tying everything together in a perfect balance of smoky, spicy, and refreshing.
Ready in a flash, this instant salsa will have you doing the mambo all the way to the snack station. Grab the corn chips, because the fiesta starts here!
Allergens: None.
In this tasting experience, a trio of premium nuts – cashews, almonds, and macadamias – are transformed through a cloak of rich, smoky flavour. The signature SMOAX® Cherry & Apple blend imparts a gentle, fruity sweetness, while also lifting the aroma with a light, almost floral elegance.
To brighten the profile, yuzu lends its distinctive citrus sparkle. This is further elevated by the savoury depth of both white and red miso, adding an umami-driven twist that nods to traditional oriental flavours. Together, these elements build a flavour experience that is versatile by design, opening the door to a multitude of applications.
Allergens: Soy, Tree Nuts, Nuts, Milk.
Rich, sweet, and irresistibly smoky, this BBQ sauce brings together a carefully balanced mix of ingredients to capture the true spirit of classic American barbecue. Every drop delivers layers of flavour – sweet and tangy, followed by a lingering depth of smoke and spice that keeps you coming back for more.
At the heart of its flavour lies the distinctive flavours of SMOAX® Hickory & Mesquite. Hickory contributes a robust, confident smokiness that evokes the tradition of Southern pit BBQ, while Mesquite adds a bold edge and lasting intensity, creating a sauce that is strong in character yet perfectly balanced. Together, they deliver an unmistakable flare that elevates this sauce beyond the ordinary.
Allergens: None.
Grillzly Gummies aren’t your ordinary sweet treat – they’re a daring fusion of fruity brightness and smoky depth. Each gummy carries a bold personality, where the unexpected harmony of smoke and fruit creates a balance that is both intriguing and delicious.
At the heart of this unique flavour lies SMOAX® Apple. Its light, fruity notes introduce a gentle sweetness that feels familiar, while the subtle applewood smoke weaves its magic. To take things further, the recipe embraces a Mexican-inspired twist with ancho chillis mild and earthy heat.
Grillzly Gummies harmonise contrasting textures and flavours into a candy that’s perfectly balanced between indulgent fun and gourmet flair. They prove that smoke doesn’t just belong at the grill – a whole new flavour world is waiting to be discovered.
Allergens: None.
Request a Meeting
Whether looking for a tailored presentation or to discuss your current and future requirements, reach out to meet your Langdon representative.Discover a World of Taste
Beyond smoke, the Langdon pantry has more than 2,500 ingredients; from functional to IQF and much more Discover our range of flavour building blocks and product solutions.Besmoke PureTech™ Technology
A blend of select wood chips and combustibles are added to the furnace for low-temperature pyrolysis to release only the finest smoke and grill flavour.
Smoke is filtered to selectively remove the harmful PAHs and smoke tar.
Creativity comes to life when they infuse these volatiles into the most diverse and flavoursome food ingredients available. To create versatile ranges of products from dry, oil-based and aqueous ingredients.
Besmoke PureTech™ Technology
A blend of select wood chips and combustibles are added to the furnace for low-temperature pyrolysis to release only the finest smoke and grill flavour.
Smoke is filtered to selectively remove the harmful PAHs and smoke tar.
Creativity comes to life when they infuse these volatiles into the most diverse and flavoursome food ingredients available. To create versatile ranges of products from dry, oil-based and aqueous ingredients.
Smoked & Charred
Trends & Insights
As consumers continue their obsession with texture, complex flavours and new methods of home-cooking, new culinary techniques are taking centre stage. Smoking, charring and barbequing breathes new life and layers of flavour into all food, from the most decadent steaks to the humblest veggies.
Charring and smoking adds depth and full-bodied flavour to ingredients, adding complexity to dishes with the smallest ingredient change and simple adaption of cooking methods.
The recent European cut down on smoke flavours in the EU will see developers searching for new clean-declaration ingredients to respond to this consumer demand.
Source: European Commission Newsroom 2024, The Food People 2024.
Create with Confidence
Regulations in the nutrition sector can be a difficult landscape to navigate technically. Langdon’s team of regulatory experts are on hand to support our customers and partners through the buying journey, from procurement to final product. The team confidently offer expert guidance on legislation for retail-ready products and regularly assess suppliers on food safety, ethical practices and supply chain risk, to ensure that our customers can trust in both our business, and our products.
Contact Us
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| Thailand: | +66 (2) 714 2922 |